An innovative tool to evaluate and optimize GHG emissions in the food supply
Conference paper
Leducq, D., Evans, J., Verboven, P. and Alvarez, G. (2023). An innovative tool to evaluate and optimize GHG emissions in the food supply. ICR2023 26th International Congress of Refrigeration . Paris 21 - 25 Aug 2023
Authors | Leducq, D., Evans, J., Verboven, P. and Alvarez, G. |
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Type | Conference paper |
Abstract | Food systems’ contribution to GHG emissions is estimated to be around 30% of the total emissions. Heating and cooling technologies in food supply chains are highly important in maintaining the safety and quality of perishable food, but these operations are also energy-intensive and GHG emitters. |
Keywords | Food supply, cold chain, sustainability, software, refrigeration, emissions |
Year | 2023 |
Accepted author manuscript | License File Access Level Open |
Publication dates | |
24 Aug 2023 | |
Publication process dates | |
Accepted | 31 Jul 2023 |
Deposited | 30 Sep 2023 |
https://openresearch.lsbu.ac.uk/item/95125
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